✓

Hemenway Variety

April 15, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

Spoilage Unsafe Foodcritical

Inspector note: reach in/remove outdated heluva good dip dated 3-30-11
code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: freezer reach in case/remove dead mouse from trap
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Protection

Inspector note: upper storage/store all food products 6 inches off floor
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: rachaels display case/provide thermometer to register 41 degrees or below
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: clean dust from top of coffee unit
code 23-4-602.13* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: basement/provide paper towels in dispenser to handsink
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: clean/organize upper storage room
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 31, 2011: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.