Hemenway Variety

August 3, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings5
  • critical findings1

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Failed findings

  • Spoilage Unsafe Foodcritical
    Inspector note: remove outdated packaged cold cuts june 2011
    code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: potato chip shelving/remove rodent droppings from floor area under chips and remove snap traps from retail area during operating hours
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: 1 door freezer/remove ice build up from ice cream containers upper storage/properly store all food products 6 inches off floor
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: provide accurate thermometer to 1 door rachels unit
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: clean/organize upper storage room
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 15, 2011: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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