Hemenway Variety

March 20, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings3
  • critical findings1

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: There is no sanitizer for the three compartment sink. Provide commercial sanitizer and make sure it has the right test strips to test the sanitizer.
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: There is ice cream spilled in the freezer. Clean to remove and ensure that the freezer keeps the frozen food frozen solid throughout the defrost cycle.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Mop Sink not Provided
    Inspector note: There is no mopsink in the establishment. Provide a mopsink to fill bucket and dump water
    code 42-5-203.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 17, 2016: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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