Hi-Fi Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings4
• critical findings2

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Failed findings

• ⚠️Spoilage Unsafe Foodcritical
  Inspector note: change old dirty frying oil
  code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
• ⚠️Good Hygienic Practicescritical
  Inspector note: evidence of smoking in kitchen - eliminate
  code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
• ⚠️Insects Rodents Animals
  Inspector note: clean floors to remove rodent droppings
  code 35-6-501.111/.115** · serious findingstatus: Fail
• ⚠️Improper Storage of Re-usable Utensils
  Inspector note: do not store knives between wall & sink
  code 24-4-904.11AB* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 25, 2008: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.