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Hi-Fi Pizza

February 18, 2014 · Administrative hearing
🫥not rated
  • official resultAdministrative hearing
  • inspection typeEating & Drinking w/ Take Out
  • failed findings3
  • critical findings1
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • PIC Performing Dutiescritical
    Inspector note: Violation issued for non payment of Health Permit for 2014. Code violation # 8-303.20. Permit to be paid in full (including all accured late fees by the re-inspection date).
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Cross Connection Back Siphonage Backflow
    Inspector note: Spray arm of the 3 bay sink hangs below the fill line. Discontinue and ensure the spray arm hangs above the fill line.
    code 30-5-203.14** · serious findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood and ventilation sticker with a past expiration date. Provide up to date hood and ventilation sticker for the re-inpsection.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • Food Contact Surfaces Clean
    Inspector note: Long white cutting board over deli style cooler heavily soiled and scoared. Clean to remove resurface or replace.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Insects Rodents Animals
    Inspector note: Evidence of what appears to be rodent droppings in the main kitchen area. Address. Up to date pest control report was provided at the time of the inspection.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • PHF's Properly Thawed
    Inspector note: Frozen shaved steak observed being left out on counter tops ot defrost. Discotinue and ensure proper thawing methods are in place.
    code 06-3-501.13* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: No equipment thermometer inside of the upright Coke cooler. Provide.
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: No test kit available for the 3 bay sink at the time of the inspection. Provide.
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and store in a proper sanitizing solution.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Interior of the 3 door deli cooler heavily soiled. Clean to remove. Interior of the small white coffin style freezer visibly soiled and with food debris. Clean to remove. Interior of the mop sink heavily soiled and with debris. Clean to remove. Lower storage shelves near steam table heavily soiled. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Excess water on the basement floor Clean to remove and repair if necessary.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 14, 2014: 3 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up