Cooked?

Hissho Sushi @ Stop & Shop No. 429

February 18, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: The refrigerator unit in the service area soiled. Clean Upright freezer in the back prep area soiled. Clean
    code 590.004/4-601.11-C* · lower-severity findingstatus: Pass
  • Storage-Other Personal Care Items (C)
    Inspector note: Personal items stored in contact with single use containers in the back prep area. Remove and provide a seperate area away from the food/single use items.
    code 590.007/7-209.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 7, 2025: 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up