Cooked?

Hojoko

December 9, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings1

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Failed findings

  • Conformance w/ Approved Procedurescritical
    Inspector note: Sushi rice logs are incomplete.Maintain proper sushi rice testing and ensure records are up to date.
    code M-8-103.12*** · critical food-safety factorstatus: Fail
  • Food Container Labels
    Inspector note: Provide labels on all bulk storage containers.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: 2 door delfield unit right side door is broken.Repair
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean the interior of the Delfield 2 door unit to remove soils.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Provide Smooth durable cleanable ceiling over lower prep area pending review by health department supervisor.
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Multiple hood stickers are expired.Provide proper hood service from a licensed company.Post new sticker with proper expiration date. Clean all hood filters to remove grease build up.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on August 29, 2016: 4 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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