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Home Run Cafe
January 9, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings4
Failed findings
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Separation Segregation Cross ContaminationcriticalInspector note: Chicken stored together and next to fish in kitchen reach in cooler. Store raw PHF food properly. Reviewed with PIC on site.
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Food Contact Surfaces CleancriticalInspector note: Three compartment sink not properly setup to sanitize equipment with pain water in third bay and no test kit to verify. Commercial bleach on site. Reviewed proper sanitizing of equipment with the PIC.
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PIC KnowledgecriticalInspector note: Allergen awareness certificate posted is expired. Provide current.
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Consumer AdvisoriescriticalInspector note: No consumer advisory for eggs cooked to order on menu. Provide.
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Food Contact Surfaces CleanInspector note: Black soils inside ice machine. Wash/rinse/sanitize/air dry.
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Food ProtectionInspector note: Equipment and foil pans stored on top of ice machine. Remove.
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Non-Food Contact SurfacesInspector note: Foil lining shelves in reach in cooler at cookline hindering air flow. Remove. Unit holding at 41F.
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Dishwashng FacilitiesInspector note: Low temperature dish machine inoperable. Repair.
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Test Kit ProvidedInspector note: No chlorine test kit. Provide. Quats test kit on site damaged. Provide new.
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Non-Food Contact Surfaces CleanInspector note: Debri and soils in juice cooler in kitchen. Clean inside of juice cooler in kitchen of visible soils.
What changed since the previous inspection?
Compared with Pass on May 11, 2017: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.