Cooked?
Blue Hill Superette
- resultPass
- critical violations0
- last inspectedMarch 11, 2026
- address167 Blue Hill Av, Roxbury 02119
Is Blue Hill Superette clean?
Blue Hill Superette is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 11, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Blue Hill Superette?
These are the violations recorded at the most recent inspection on March 11, 2026, in plain English, with the city's own wording underneath.
- ⚠️Outer Openings Protected (C) • Side gap observed on the front door. install door sweep/door seal along the side to elimated gap and prevent pest entry 2/27/2026 on compliance visit Per PIC Bobby he stated he will contact the door company to schedule installation of a door sweep However no specific timeframe was providedOuter Openings Protected (C) • Side gap observed on the front door. install door sweep/door seal along the side to elimated gap and prevent pest entry 2/27/2026 on compliance visit Per PIC Bobby he stated he will contact the door company to schedule installation of a door sweep However no specific timeframe was provided
When was Blue Hill Superette last inspected?
Blue Hill Superette has 23 inspections on record going back to January 6, 2016. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| March 11, 2026 | Pass | |
| February 27, 2026 | Fail | |
| February 20, 2026 | Fail | |
| January 14, 2026 | Pass | |
| January 7, 2026 | Fail | |
| September 12, 2025 | Pass | |
| September 2, 2025 | Fail | |
| May 23, 2024 | Pass | |
| May 14, 2024 | Fail | |
| December 1, 2023 | — | |
| July 26, 2022 | Pass | |
| July 19, 2022 | Fail |
Blue Hill Superette vs Roxbury
Roxbury runs 83% clean across 708 tracked restaurants — 559 clean, 69 mid, 49 cooked.
Against the 708 spots Cooked tracks in Roxbury, this one comes out cleaner than 17% of them.
Other spots in Roxbury
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated March 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.