Cooked?✕
Hong Kong Supermarket Of Allston
January 10, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings13
- critical findings3
Failed findings
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Spoilage Unsafe FoodcriticalInspector note: Green and Red peppers at the retail area appear rotten. PIC voluntarily discarded them. Provide safe unadultered food all the time.
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Food Contact Surfaces CleancriticalInspector note: Sanitizing step performed at plastic buckets at seafood and meat department. Wash Rinse and Sanitize properly at the three bay sink.
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PIC Performing DutiescriticalInspector note: Retrain staff with regard to proper warewashing.
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Food ProtectionInspector note: Several food items left on the floor at the retail area. Elevate properly. Bottom Shelves at the dairy department soiled. Clean properly.
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Food Utensil StorageInspector note: Knifes stored soiled at the magnetic strips. Unclear how long they have been there. Store them only proper warewashing takes place (minimum every 4 hours).
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Food Contact Surfaces DesignInspector note: Cutting boards at the meat and seafood department heavily scored. Resurface or replace.
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Three Compartment SinkInspector note: Three Bay Sink at the seafood section without drain plugs. Provide.
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Wiping Cloths Clean SanitizeInspector note: Wiping Cloths stored soiled/wet on counters at all prep areas. Store properly in sanitizer solution. Dicontinue the use of sponges.
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Non-Food Contact Surfaces CleanInspector note: Magnetic strips for the knifes soiled (produce) and with rust (meat and seafood department). Clean properly and remove the rust.
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Installed and MaintainedInspector note: Handwashing Sink at the meat depaerment without hot water. Repair to provide hot water at 110F. Handwashing Sink at the produce area not dripping water properly with low pressure and creating large splashes. Repair or replace the faucet.
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Outside Storage Improperly MaintainedInspector note: Area around grease storage container and the container itself soiled. Clean properly.
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Improper Maintenance of FloorsInspector note: Floor at the end of retail area soiled. Clean properly.
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Premises MaintainedInspector note: Large amount of non in use construction debris at the lower level. Remove.
What changed since the previous inspection?
Compared with Fail on October 24, 2017: 11 findings appeared for the first time. 2 findings recurred.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.