✓
Hoshi Japanese Restaurant
October 30, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
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Location AccessiblecriticalInspector note: Do not store anything in the hand sink at the sushi bar. Keep hand sink open and accessable at all times for good hand washing practices.
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Conformance w/ Approved ProcedurescriticalInspector note: Observed evidence of inaccurate recording of acidified rice PH test taking. Observed test result log filled out all the way to 10/31/14. Today is 10/16/14. Provide daily PH test taking and results shoud be logged when batch of rice is made.
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Food ProtectionInspector note: keep all food supplies at least 6 inches off the floor throughout this establishment.
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Food Contact Surfaces DesignInspector note: Replace worn and heavily stained cutting board on cold unit in the kitchen.
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Non-Food Contact SurfacesInspector note: remove rusted cart next to sink in the basement.
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Equipment ThermometersInspector note: provide thermometyers for all refrigerators without one.
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Wiping Cloths Clean SanitizeInspector note: Provide proper storage of wiping cloths. Keep wiping cloths in a bucket of sanitizer when not in use.
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Non-Food Contact Surfaces CleanInspector note: clean interior of toaster oven at the sushi bar. Clean exterior of the soap dispenser at the hand sink in the main kitchen
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Hand Cleaner Drying Tissue SignageInspector note: Provide paper towels for hand sink in basment restroom.
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Walls/Ceilings Designed Constructed InstalledInspector note: clean wall behind hot line in the main kitchen. In the basement seal up ceiling around a stack pipe and ceiling tiles. The ceiling shoould be sesaled off with no open gaps or holes.
What changed since the previous inspection?
Compared with Fail on October 16, 2014: 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.