House Of Siam On Tremont

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

← Back to the current restaurant page

Checks marked passed

• ✓Hot Holdingcritical
  Inspector note: rice 78 degrees/provide proper temperature of 140 degrees or above
  code 03-3-501.16*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Cleancritical
  Inspector note: low temp/provide proper sanitizer to unit
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Clean
  Inspector note: clean/sanitize prep sink
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Food Protection
  Inspector note: provide proper employee break areas/outside of kitchen store all cutting boards 6 inches off floor
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Clean Cloths Hair Restraint
  Inspector note: provide hair restraints for all staff
  code 13-2-304/402.11* · lower-severity findingstatus: Pass
• ✓Food Contact Surfaces Design
  Inspector note: resurface worn white cutting boards
  code 14-4-202.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: provide proper divider at handsink
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Dishwashng Facilities
  Inspector note: 3 bay/provide proper drain plugs
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: lower prep room/clean lower prep table shelving
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Improper Storage of Re-usable Utensils
  Inspector note: remove all utensils from stagnate water properly store all pots inverted
  code 24-4-904.11AB* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: 3 bay/repair leak to piping under unit
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: clean interior of hot line hood
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 21, 2009: 12 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in South End

• ✕ Juice Press
  cooked · 131 Dartmouth St · inspected June 17, 2025
• ✓ Brothers Mini Market
  clean · 802 Tremont St · inspected March 5, 2019
• ✓ Barry's Farmers Market
  clean · 960 Massachusetts Av · inspected June 15, 2010
• ✓ American Nut & Chocolate
  clean · 121 Newmarket Sq · inspected June 15, 2026
• ✓ Twig
  clean · 55 Dartmouth St St · inspected April 6, 2009
• ✓ Molina Restaurant
  clean · 130 Newmarket Sq · inspected January 22, 2016

See every restaurant in South End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.