Hungry Traveler

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings1

← Back to the current restaurant page

Failed findings

• ⚠️Hot Holdingcritical
  Inspector note: chciken @ 126f pasta @ 130f ensure proper hot hold of 140f or above
  code 03-3-501.16*** · critical food-safety factorstatus: Fail
• ⚠️PHF's Properly Thawed
  Inspector note: products thawing on shelf downstairs thaw properly under refrigeration or cold running water.
  code 06-3-501.13* · lower-severity findingstatus: Fail
• ⚠️Food Utensil Storage
  Inspector note: rice spatula stiing in stagnant water store properly
  code 10-3-304.12* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: wiping cloths sitiing on counter store in sanitizer when in use
  code 21-3-304.14* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on December 16, 2013: 3 findings appeared for the first time. 1 finding recurred. 8 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Downtown

• ✓ Noon Mediterranean Grill
  clean · 262 Washington St · inspected April 3, 2018
• ✓ Exotic Sushi & Tapas
  clean · 176 High St · inspected May 26, 2009
• ✓ Silvertone Bar & Grill
  clean · 69 Bromfield St · inspected March 3, 2022
• ✓ Curry House
  clean · 102 Water St · inspected January 17, 2019
• ✓ 1000 Degrees Pizza
  clean · 55 Court St · inspected March 23, 2018
• ✓ Scorpion Bar/ Grand Seaport Square
  clean · 23 Northern Av · inspected August 6, 2026

See every restaurant in Downtown →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.