Cooked?

Hunter's

March 10, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Food employee observed preparing raw chicken in close proximity to open container of broth on induction cooktop. COS. Raw beef sliders stored above RTE foods in drawer unit at bar. COS.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • Handwashing Cleanser Availability (Pf)
    Inspector note: No handsoap at cookline empty upon arrival. COS. Handwashing practices satisfactory.
    code 590.006/6-301.11-PF** · serious findingstatus: Pass
  • Maintaining Refuse Areas and Enclosures (C)
    Inspector note: Remove broken table in trash area
    code 590.005/5-501.115-C* · lower-severity findingstatus: Pass
  • Designation-Dressing Areas and Lockers (C)
    Inspector note: Shoes in dry storage area in basement. Remove.
    code 590.006/6-305.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 24, 2023: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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