✓

Ichiban Yakitori Sushi House

August 13, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 16 code checks were marked passed.

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Checks marked passed

When to Wash (P)critical

Inspector note: Observed no hand washing by employees Employees returning to work stations - Prep/ware washing etc and not washing hands I provide and discussed with PIC materials for proper hand washing
code 590.002/2-301.14-P*** · critical food-safety factorstatus: Pass
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Built up soils/black residue on interior of ice machine - Basement Multiple food contact containers are visibly soils with food and grease residue - Kitchen/prep/sushi bar/storage areas
code 590.004/4-601.11-PF** · serious findingstatus: Pass
Handwashing Cleanser Availability (Pf)

Inspector note: No hand soap at hand sink (sushi bar) corrected on site by PIC
code 590.006/6-301.11-PF** · serious findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Food containers in kitchen/prep/sushi/waitstations/basement storage not labeled
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Wiping cloths not stored in a sanitizing solution - Kitchen/prep/sushi and ware washing areas
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Large white food containers in basement storage stored under wooden ceiling attachment exposed nails and wires
code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
Characteristics-Materials for Construction and Repair (C)

Inspector note: Cracked and broken plexiglass on sushi display • Using plastic food strainers and food containers that are not made for commercial use
code 590.004/4-101.11-C* · lower-severity findingstatus: Pass
Cutting Surfaces (C)

Inspector note: Worn cutting boards in kitchen/prep area/sushi prep areas
code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
Cooking and Baking Equipment (C)

Inspector note: Built up soils on all cooking equipment on cookling line
code 590.004/4-602.12-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Built up soils on shelving in basement storage/kitchen/prep/ware washing/sushi prep. • Soils and dust etc build up on refrigeration - interior and exterior including shelving door handles gaskets etc. Ice build up on interior of chest type freezers
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)

Inspector note: Bowls pots pans etc not being stored inverted - Kitchen/prep/sushi/ware washing/bathrooms/storage/walk in units
code 590.004/4-903.11-C1* · lower-severity findingstatus: Pass
Kitchenware and Tableware-Preventing Contamination (C)

Inspector note: Utensils at sushi bar not inverted
code 590.004/4-904.11-C* · lower-severity findingstatus: Pass
Outdoor Storage Surface (C)

Inspector note: Ground surface under grease and trash storage not smooth durable easily cleanable
code 590.005/5-501.11-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Built up soils on floor floor drains attachments - Kitchen/prep/sushi/ware washing/bathrooms/storage/walk in units Built up soils on walls light switches shelving attachments - Kitchen/prep/sushi/ware washing/bathrooms/storage/walk in units Built up soils on ceiling fixtures - heavy build up of dust on ceiling fixtures in main Kitchen/prep/sushi/ware washing/bathrooms/storage/walk in units
code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Remove all unused and unnecessary equipment debris etc from basement storage - Organize
code 590.006/6-501.114-C* · lower-severity findingstatus: Pass
Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector note: Provide MFG approved fan cover on fan in walk in unit Provide ceiling that smooth durable easily cleanable and non absorbantabove all food storage and equipment storage in basement
code 590.006/6-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 6, 2025: 16 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.