Ideal Sub Shop

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Observed sliced tomatoes and shredded lettuce stored @ sandwich station between 50-53F. Discussed with PIC to maintain cold holding @ 41F or below. Stored in walk in cooler
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Observed soiled knives stored on table next to sandwich press grill. Discussed with PIC to maintain clean and sanitized utensils and ensure to store on clean/sanitized surfaces
  code 590.004/4-601.11-PF** · serious findingstatus: Pass
• ✓Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Observed employee using handsink to setup sanitizer. Discussd with PIC to ensure handsinks are used for handwashing only. COS
  code 590.005/5-205.11-PF** · serious findingstatus: Pass
• ✓Wiping Cloths Use Limitation (C)
  Inspector note: Observed soiled wiping cloths stored on tables @ sandwich station and sandwich press area. Remove and maintain in sanitizing solution after each use
  code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
• ✓Food Storage-Preventing Contamination from the Premises (C)
  Inspector note: Observed food containers stored directly on other foods in reach in unit @ sandwich station. Discussed with PIC to ensure stored is seperated to prevent food contamination. COS
  code 590.003/3-305.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 19, 2025: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.