Cooked?

India Quality

February 5, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Food Protection
    Inspector note: Store the Basmati rice covered and move the rice away from the hand sink to prevent cross contamination.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Discard the broken bulk plastic containers to prevent cross contamination.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean the following items: the handles to the bulk rice containers the exterior of the bulk spice containers and the exterior to the bulk storage containers in the walk in.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean the following floor areas: the rear preparation room to remove dust rice and dried beans the floor beneath the preparation sink and the floor beneath the dish machine.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean the following: the ceiling within the walk in the wall behind the preparation sink the wall behind both the kitchen and preparation area hand sinks and the wall to the left of the ice machine.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 22, 2008: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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