Cooked?

India Quality

February 18, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings1

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Failed findings

  • Location Accessiblecritical
    Inspector note: Handwash sink blocked with a food container. PIC removed it. Keep accessible.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Knifes stored soiled in the clean knife holder. Clean and sanitize properly before storing them.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Several food products in containers inside the freezer not covered. Cover properly. Food containers inside walk in stored on the floor. Elevate 6 inches or above.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Exterior and interior of three bay sink soiled. Interior of handwash sink at the warewash area soiled. Clean properly.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: Light shield in the prep area not covering properly the light. Repair or replace.
    code 38-6-202.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 11, 2014: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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