✓

India Quality

March 20, 2020 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 15 code checks were marked passed.

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Checks marked passed

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Cooked lamb 54F. Cooked chicken 47F. Maintain at below 41F. COS. Foods voluntarily discarded.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: Provide vomit cleanup kit.
code 590.002/2-501.11-PF** · serious findingstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: CFPM is not monitoring cleaning VD kit requirement date marking cold holding temperatures. Provide active managerial control as it is defined in the 2013 food code.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Several bus buckets prepared beef chicken & vegetables in walkin cooler without date markings. Provide.
code 590.003/3-501.17-PF** · serious findingstatus: Pass
Controlling Pests (Pf)

Inspector note: Observed mice droppings in kitchen next to HVAC equipment. Provide updated IPM pest control report upon reinspection Clean and sanitize all affected areas.
code 590.006/6-501.111-PF** · serious findingstatus: Pass
Clean Condition-Outer Clothing (C)

Inspector note: Several food workers with soiled chef coats.
code 590.002/2-304.11-C* · lower-severity findingstatus: Pass
Effectiveness-Hair Restraints (C)

Inspector note: Food worker without hair restraint. Provide.
code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
In-Use Utensils Between-Use Storage (C)

Inspector note: Several spoons and scoops stored inside prepared foods in walkin cooler with handle in contact with foods.
code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Several bus buckets of uncovered prepared foods in walkin cooler. Provide food protection.
code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: Broken door gasket at cookline reach in cooler. Replace. Unit holding at 39F.
code 590.004/4-501.11-C* · lower-severity findingstatus: Pass
Cutting Surfaces (C)

Inspector note: Cutting boards heavily scored. Resurface or replace.
code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Heavy buildup of soils on walls behind and beside cookline equipment black soils on floors behind bar under cookline equipment grime and soils on walkin cooler door and handle on floors in basement storage and prep areas on walls and surfaces in several areas in kitchen walkin cooler cookline and basement prep area. Thoroughly clean under around and behind equipment and under shelving throughout the facility. Develop cleaning schedule to address poor sanitary conditions.
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)

Inspector note: Observed several serving spoons being stored in soiled bus bucket with produce scraps in walkin cooler. Store properly.
code 590.004/4-903.11-C* · lower-severity findingstatus: Pass
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector note: Hoods in kitchen with heavy buildup of grease. Clean to remove.
code 590.006/6-501.14-C* · lower-severity findingstatus: Pass
Anti-Choking

Inspector note: Choke save expired. Provide current.
code 590.009(E)* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 13, 2020: 15 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.