International Halal Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings4
• critical findings0

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Failed findings

• ⚠️Sponges Use Limitation (C)
  Inspector note: Observed multiple sponges used for warewashing. Discontinue the usage of sponges
  code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
• ⚠️Temperature Measuring Devices-Functionality (C)
  Inspector note: Observed no food thermometers on site. Provide and maintain for proper temping of raw meats
  code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
• ⚠️Surface Characteristics-Indoor Areas (C)
  Inspector note: Observed holes inside bathroom. Repair
  code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
• ⚠️Maintaining Premises Unnecessary Items and Litter (C)
  Inspector note: Observed clutter underneath prep / warewashing sink. Remove and maintain clean and organized
  code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 27, 2024: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.