Irie Restaurant/Wings & Things

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Hot Holdingcritical
  Inspector note: Chicken legs between 118F and 129F on serving line. PIC removed and reheated to 165F.
  code 03-3-501.16*** · critical food-safety factorstatus: Pass
• ✓Cold Holdingcritical
  Inspector note: Cold holding rice 49F. PIC stated from night before. PIC discarded and will reviewed cooling with evening staff.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓PIC Performing Dutiescritical
  Inspector note: PIC not monitoring holding temperatures and cleaning of equipment and facility. PIC will retrain and review with staff holding temperatures and cleaning.
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Food Protection
  Inspector note: Food stored in refrigerators with covers. Provide Box of plantains stored in on top of trash barrel. Discontinue and store properly.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Food Contact Surfaces Design
  Inspector note: Broken handles on bulk food container scoops. Replace • Cutting board with heavy score and grooves. PIC discarded. Will replace with new one.
  code 14-4-202.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Exterior of bulk food containers soiled with grime and dried food. Clean Exterior and interior of cabinets on service line visibly soiled. Clean Shelves throughtout kitchen visibly soiled with grease and grime. Clean Interior of Tropicanana refrigerator in basement soiled and shelves peeling. Repair.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Re-use of Single Service Articles
  Inspector note: Used tin foil pans in basement. PIC discarded. No re-use of single use articles.
  code 26-4-502.13* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: No papertowels in restroom.PIC provided.
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓Adequate Number Frequency Vermin Proof
  Inspector note: Trash barrel in kitchen not covered. Provide cover.
  code 33-5-501.13-.17* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Broken and stained ceiling tiles in kitchen and basement. Replace Walls in basement and drystorage visibly soiled. Clean to remove. Walls and door going into kitchen soiled with grime. Clean to remove.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: Shelf with cd's and other non cooking equipment next to refrigerator. Remove and store properly away from cooking equipment.
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 27, 2013: 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.