Cooked?

J & J Irish Pub & Grille

February 20, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings1

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Failed findings

  • PIC Performing Dutiescritical
    Inspector note: Provide Food safety and Allergy certifications for person in charge.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Evidence of mice droppings on floor near dishmachine clean & sanitize and provide current pest control report.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Container Labels
    Inspector note: No label on bulk food container provide.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Food Thermometers Provided
    Inspector note: No thermometer for monitoring foods provide.
    code 05-4-302.12* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean dry storage shelving to remove visible soil. Clean sides inbetween and backsplash to cooking equipment. Clean top and drain area of dishmachine to remove visible soil.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: Clean floor below cooking equipment and prep equipment to remove visible soil.
    code 36-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on July 3, 2018: 5 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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