J J Foley's Cafe

January 12, 2009 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings18
critical findings3

Failed findings

Cold Holdingcritical

Inspector note: cold holding was 47 F shall be kept. at 41 or below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Adequate Handwashing/Where/When/Howcritical

code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

Inspector note: Provide a certified manager.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Clean ice machine.
code 22-4-601/602.11** · serious findingstatus: Fail
Food Protection

Inspector note: Relocate pototoe prep equip. from warewashing area. Relocate customer ice from cold plate.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Utensil Storage

Inspector note: Properly store all scoops.
code 10-3-304.12* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Provide food grade containers for all open food products. Replace all scored cutting boards. Replace all defective equipment.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: recaulk dish machine area.
code 15-4-202.16* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: properly store all wiping cloths in a sanitizer.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: clean all equip. cLean freezers. degrease all Kitchen equip. clean all reach-ins. clean wait station. clean all equipment and sinks at bar #1 and #2.
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: provide paper towels for all dispensers.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Cleaning of Receptacles

code 33-5-501.116* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: provide covers for all trash receptacles.
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: clean all door drains and covers. clean floor under all equipment. Repair stair case landing and clean stairs. Remove all stagnant water in cellar. Floor shall be made smooth and easy cleanable in Cellar Box #1 #2 also clean floor. Reseal Rusty threshold at cellar box #1. clean floor at all bars.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: clean walls throughout. clean Ceiling. clean and remove mold at walls and ceiling cellar box#1 and #2.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Inadequate Lighting

Inspector note: Provide adequate Lighting at rear of cellar and box #2.
code 38-6-303.11* · lower-severity findingstatus: Fail
Dressing Rooms Clean/Lockers Provided

Inspector note: Provide lockers for all storage of street clothing.
code 40-6-305.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Relocate all Maintenance. equipment away from Kitchen t storage areas. Remove car tires from kitchen. Remove all unnessary articles.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on May 7, 2008: 8 findings appeared for the first time. 10 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.