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J.P. Licks @ Southbay
May 16, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings2
Failed findings
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Cleaning Procedure (P)criticalInspector note: Handsink behind the counter was completley dry and no evidence of handwashing until I washed my hands - Train staff to wash hands and don gloves after washing and thoroughly drying.
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Sanitizers Criteria-Chemicals (P)criticalInspector note: Sanitizer solution set up in 3 bay sink was extremely high passing the 400PPM- Train staff to properly set up 3 bay sanitizer solution with the proper and safe concentration -PIC COS and was educated on the temperature and also correct concentration.
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Controlling Pests (Pf)Inspector note: Received the pest control for mice but there are several mature flies flying around the counter area - Provide a updated IPM style pest control targeting flies as well as rodents from a licensed pest control company
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Effectiveness-Hair Restraints (C)Inspector note: At the time there was no hair restraaints being used - Train staff towear hair restraints when serving
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Nonfood Contact Surfaces (C)Inspector note: Behind counter toaster oven heavily soiled and microwaved is soiled - Clean to remove soils and remove if no longer using
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System Maintained in Good Repair (C)Inspector note: Inside the enclosed service sink there is a constant flow of water coming from the pipes - PIC did not know where its from nor where it leads to- Repair to have flow of water to stop
What changed since the previous inspection?
Compared with Pass on April 10, 2023: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.