Cooked?

J. P. Seafood Cafe Inc.

April 3, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Hand sink in kitchen blocked with a cart. PIC removed review with staff to wash hands in the hand sink only.
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Discontinue to store tongs on oven door handle.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: As discussed please discontinue to store product on the floor in the walk in freezer. Must be on a shelf off the floor 6 inches.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Miscellaneous Sources of Contamination (C)
    Inspector note: PIC will review with staff not to use a trash barrel to hold large bowls while doing prep. Provide a table or work space.
    code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood filters on cooking line will need to be cleaned. Hood sticker good until April 2025
    code 590.004/4-202.18-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 28, 2025: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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