Jae's Cafe & Grill Inc

March 7, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings2

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Failed findings

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw tuna sitting next to cooked shrimp properly seperate all raw from cooked foods to protect from cross contamination.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • PIC Knowledgecritical
    Inspector note: Kitchen employees not knowledgable on cooking temperatures train all employees that cook in kitchen proper cooking temperatures.
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: food protects stored on floor of walk-in freezer store all foods 6" off floor
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: wiping cloths stored on counters store all wiping cloths in sanitizer when in use
    code 21-3-304.14* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 31, 2011: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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