James's Gate

February 27, 2009 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings9
  • critical findings0

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Failed findings

  • Food Contact Surfaces Design
    Inspector note: Worn cutting boards. • Discard all broken food containers.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Rusted interior of beer chest. • worn chipping wood on counter top & shelving. • Duct tape on lid to sandwich/salad refrig. • Remove cloth lining shelving & undercutting boards • Rusted exterior of grease trap
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Grease residue on exterior of grease trap • Liquid build up on interior of beer chest. • Clean exterior of ice machine • Clean interior & exterior of all refrig. units to remove soils.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Adequate Number Frequency Vermin Proof
    Inspector note: Provide covers for all waste receptacles.
    code 33-5-501.13-.17* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floor not smooth in walk in refrig. • clean floor under & behind • Clean floor under & behind all equipment.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: clean & repaint walls • Clean & resurface walls • Repair walls & attachments outside of walk in units. • Rodent proof doors to the outside. • Clean walls & all attachments along cooking line. Clean hood & all attachments free of grease build up. • stained & loose fitting ceiling tiles.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: Broken light shields
    code 38-6-202.11* · lower-severity findingstatus: Fail
  • Inadequate Lighting
    Inspector note: Dim lighting and fixtures not working. • Lighting to dim. provide working lights at all fixtures.
    code 38-6-303.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Remove all unused & broken equipment.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Raw animal products improperly stored
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Adequate Handwashing/Where/When/Howcritical
    Inspector note: Employee aging hands on cloth towel
    code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
  • Hot and Cold Watercritical
    Inspector note: No cold water at hand sink (Using hand sink on other side of bar)
    code 27-5-103.11-.12*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Build up in soda gun holders. • Clean can opener blade • Clean interior of ice machine. • Clean potato cutter on wall free of food particles.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Container Labels
    Inspector note: Bulk food Containers not labeled
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: customer ice in Contact with cold plate & tubing • Opened foods not stoned in covered containers.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Utensil Storage
    Inspector note: ice bucket on floor must be stored 6" above the floor. not inverted.
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: In use wiping cloths not stored in a sanitizing solution
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Hand sink clogged • Hand sink leaking.
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No drying device or signage at hand sink next to cooking line. • No drying device & signage at hand sink. • No soap paper towel dispenser empty
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Improper Cleaning of Receptacles
    Inspector note: clean interior & exterior of all waste receptacles
    code 33-5-501.116* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 20, 2009: 9 findings recurred. 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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