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James's Gate

March 5, 2013 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Walk-in freezer has accumulated visible ice build up - repair and / defrost as discussed
    code 37-6-201.11* · lower-severity findingstatus: Fail

Checks marked passed

  • Food Thermometers Provided
    Inspector note: Provide working food thermometer
    code 05-4-302.12* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: ready to eat turkey breast stored under raw poultry - relocated during inspection
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Replace broken lid on ice machine
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Broken compressor for the walk-in unit - replace or repair
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean interior/ exterior of all refrigeration units - exterior of bulk food contrainers - shelving under all prep tables from old food spills stains and soils
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: Clean equipment stored under soiled shelving -relocated during inspection
    code 24-4-903.11* · lower-severity findingstatus: Pass
  • Improper Cleaning of Receptacles
    Inspector note: Clean trash barrels from a collection of old food soils
    code 33-5-501.116* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean bar area [ floor ] from visible food spills - clean floors under all cooking equipment in the kitchen area from old food soils
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean walls throughout the kitchen [ stainless steel walls ] from visible food spills stains and soils
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Clean basement - remove clutter and debris - re-organize foods and place back on shelves - identify any bulk food containers as discussed - chef was in the middle of changing out a compressor several food items thrown about
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 20, 2013: 1 finding recurred. 10 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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