Jibei Chuan

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings1

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Failed findings

• ⚠️Backflow Prevention Device When Required (P)critical
  Inspector note: Faucet on mop sink to be used for filling mop bucket with hose does not have back flow prevention. Install as needed.
  code 590.005/5-203.14-P*** · critical food-safety factorstatus: Fail
• ⚠️Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
  Inspector note: No irreversible thermometer or thermal strips for testing final rinse temperature on dish machine. Provide either thermometer or strips.
  code 590.004/4-302.13-PF** · serious findingstatus: Fail
• ⚠️Miscellaneous Sources of Contamination (C)
  Inspector note: Mop sink located in kitchen is not enclosed located next to ice machine. Enclose mop sink to prevent possible contamination of surrounding food prep area.
  code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
• ⚠️Toilet Room Receptacle Covered (C)
  Inspector note: No covered trash container in bathroom. Provide covered waste receptacle.
  code 590.005/5-501.17-C* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.