✕
Jiro's Sushi
February 22, 2023 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings4
- critical findings0
Failed findings
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No test strips for testing chlorine concentration for sanitizing food contact surfaces. Provide test strips for chlorine. Bleach mixed according to label directions
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: 3 compartment sinks visibly soiled. Not in use at time of inspection. Clean sinks and maintain clean for warewashing.
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Sponges Use Limitation (C)Inspector note: Sponges observed at 3 compartment sink. Discontinue using sponges to clean food contact surfaces. Sponges hold bacteria.
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Specifications-Laundering Frequency (C)Inspector note: Wiping cloths saoked in bleach overnight. Wiping cloths need to be washed and dried in automatic washer and dryer. Discontinue soaking wiping cloths.
What changed since the previous inspection?
Compared with Pass on August 5, 2022: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.