✓

Joey's Fun Foods

September 20, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

Food Contact Surfaces Cleancritical

Inspector note: Establishment operating without adequate means to sanitize equipment. Establishment had prior arrangement to use warewashing facilities at Boston Pretzel Company which has since gone out of business. Provide detailed documentation to health division explaining where establishment will be sanitizing equipment moving forward ASAP.
code 20-4-703.11*** · critical food-safety factorstatus: Pass
PIC Performing Dutiescritical

Inspector note: CFPM not monitoring proper sanitizing of equipment employee handwashing. Provide active managerial control as it is defined in the 1999 food code.
code M-2-103.11*** · critical food-safety factorstatus: Pass
Dishwashng Facilities

Inspector note: Establishment without means to sanitize equipment. Provide wash/rinse/sanitize/air dry equipment.
code 16-4-501.11/.15* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 6, 2016: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.