✓

Johnny Burke Catering & Events

December 16, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 13 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Backflow Prevention Device When Required (P)critical

Inspector note: Backflow prevention is needed on prepsink to preclude contaminents - Currently using collander in prep sink.
code 590.005/5-203.14-P*** · critical food-safety factorstatus: Pass
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: Vomit and Diarrea kit not fully supplied - provide
code 590.002/2-501.11-PF** · serious findingstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Person in Charge (PIC) not performing duties as evident by Priority and Priority Foundation violations. Unable to state cooling parameters and other violations as noted.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector note: Provide consumer advisories on menus (paper and onlinle) so they are aware of any raw undrecooked foods being served.
code 590.003/3-603.11-PF** · serious findingstatus: Pass
Cooling Heating and Holding Capacities-Equipment (Pf)

Inspector note: Refrigeration in the kitchen/prep area still not working. Replaced with different unit but is still not working correctly. No TCS foods were in the unit to determine correct temperature.
code 590.004/4-301.11-PF** · serious findingstatus: Pass
Handwashing Cleanser Availability (Pf)

Inspector note: No hand cleaning soap in the restroom - Corrected on site.
code 590.006/6-301.11-PF** · serious findingstatus: Pass
Effectiveness-Hair Restraints (C)

Inspector note: No hair restraint on dishwasher- Retrain provide hair restraint.
code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Various food items (flour sugar/salt oils) removed from original packaging and placed in containers not lableled. Provide labels.
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Items stored in basement containing dust and debris. Must be protected from contamination. Celings walls and floors must be smooth durable cleanable.
code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
Temperature Measuring Devices-Functionality (C)

Inspector note: No thermometer in basement walk in - Provide • No thermometer in basement walk-in - Provide
code 590.004/4-204.112-C* · lower-severity findingstatus: Pass
Prohibitions (C)

Inspector note: Mixing bowls stored under prep sink waste drain. Corrected on site removed.
code 590.004/4-903.12-C1* · lower-severity findingstatus: Pass
Wall and Ceiling Coverings and Coatings (C)

Inspector note: Ceiling floors and walls in basement where food items and cambros are stored are pourous and in disrepair in some areas. Walk-in surrounding walls constructed with raw wood need to be replaced.
code 590.006/6-201.16-C* · lower-severity findingstatus: Pass
Toilet Rooms Enclosed (C)

Inspector note: No self-closing door in restroom - provide hinge
code 590.006/6-202.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 9, 2022: 13 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in West Roxbury

See every restaurant in West Roxbury →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.