Johnny D's Fruit & Produce

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings3
• critical findings1

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Failed findings

• ⚠️Cold Holdingcritical
  Inspector note: AT TIME OF INSPECTION - FOUND - APPLE CIDER " OLD FASHIONED " pasteurized from Carlson Orchards -Harvard Ma-- being displayed on window sill in direct sunlight- 6- 1/2 gals & 2-1 gals- staff indicated has been there since yesterday- LABEL states " refrigerate below 42.F "---- temp samples ranged from 63.F to 66.F ---staff removed & disposed ( voluntary ) CORRECT BY : store and display as label indicates -can not store on shelf in front of store-
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
• ⚠️Food Protection
  Inspector note: BASEMENT - store all product & items off the floor at least 6 inches-
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: BASEMENT - store all items off the walls at least 12 inches - to allow for proper cleaning & pest control- rodent often travel along walls -this will allow clear areas for pest control-
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 24, 2012: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.