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Johnny's Pizza & Subs

August 27, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings6
  • critical findings2

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Failed findings

  • Cold Holdingcritical
    Inspector note: Cold cuts and cheeses in the deli style cooler with elevated temperatures between 48-51F. Ensure all potentially hazardous foods are being maintained at below 41F. All other foods in the unit were at below 41F.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Cleancritical
    Inspector note: Blade of the can opener visibly soiled. Clean to remove.
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Staircase leading to the basement storage area not fully secure. Address and make all of the necesary repairs.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: No test strips available for the 3 bay sink at the time of the inspection. Provide.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Storage shelf for oils visibly soiled. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: Outside dumpster area with excess trash and debris. Clean to remove.
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail

Checks marked passed

  • Three Compartment Sink
    Inspector note: 3 Compartment sink with only 1 drainplug available at the time of the inspection. Provide all 3 in order to properly wash rinse and santiize all equipment.
    code 16-4-301.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on March 24, 2015: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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