Cooked?✓
K F C X721606
July 23, 2008 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Food ProtectionInspector note: elevate all products six inches from floor through-out outside walk-in freezer outside storage shed walk-in-refer and counter area do not use empty tonic racks
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Non-Food Contact Surfaces CleanInspector note: clean all shelves through-out establishment clean all pipes behind and under all equipment through-out establishment
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Hand Cleaner Drying Tissue SignageInspector note: provide a covered trash receptacle for women's bathroom provide a handwash sign in men's bathroom
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Adequate Number Frequency Vermin ProofInspector note: keep both dumpsters and grease locker closed at all times
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Improper Maintenance of FloorsInspector note: clean floors under behind and between all equipment and shelves through-out establishment
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Premises MaintainedInspector note: parking area littered with loose debris through-out area under and surrounding dumpsters and shed in need of good cleaning through-out clean exterior of grease locker
What changed since the previous inspection?
Compared with Fail on July 9, 2008: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.