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Kala Thai Cookery
June 30, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
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Warewashing Machines Temperature Measuring Devices (Pf)Inspector note: Water temperature gauge broken unable to register water temperture gauge glass also broken. Repair to ensure proper water temperature.
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Warewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)Inspector note: Low temp dishwasher unable to sanitizer. Repair. PIC has called for repair and will use three compartment sink for warewashing until repair has been made.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Black substance found in ice machine .EMPTY CLEAN AND SANITIZE.
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Sponges Use Limitation (C)Inspector note: Sponge found in handsink area .Remove.
What changed since the previous inspection?
Compared with Pass on February 26, 2021: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.