Kantin

May 22, 2007 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Clean
    Inspector note: Food thermometers and bulk food containers are soiled.
    code 22-4-601/602.11** · serious finding
  • Food Contact Surfaces Design
    code 14-4-202.11* · lower-severity finding
  • Non-Food Contact Surfaces Clean
    Inspector note: In-use spice table is soiled
    code 23-4-602.13* · lower-severity finding
  • Clean Equipment & Utensils Storage
    Inspector note: Clean equipment stored upright
    code 24-4-903.11* · lower-severity finding
  • Premises Maintained
    Inspector note: Mops and brooms stored on the floor
    code 42-6-501.113/.114* · lower-severity finding

What changed since the previous inspection?

Compared with Pass on February 13, 2007: The previous meaningful result was Pass.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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