Kava Neo Taverna

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A )Cooling Methods (Pf)
  Inspector note: Cauliflower cooked in the last hour covered in plastic container at 110F. Spread out in hotel pan over ice bath. Ensure cooked foods are spread out uncovered and cooed thoroughly to 41F prior to covering.
  code 590.003/3-501.15-PF** · serious findingstatus: Pass
• ✓System Maintained in Good Repair (C)
  Inspector note: Faucet at prep area hand sink leaks. Repair as needed.
  code 590.005/5-205.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 24, 2023: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.