✓
Kentucky Fried Chicken
July 31, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Food ProtectionInspector note: Elevate food products in walk in.
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Non-Food Contact SurfacesInspector note: Repair door seal to 1 door cole slaw reach in.
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Equipment ThermometersInspector note: Provide thermometer for 1 door cole slaw reach in. • Provide visible thermometer for mashed potato holding unit. • Repair thermometer for 2 door hot holding unit.
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Installed and MaintainedInspector note: Repair hand sink faucet at 3 bay sink.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls in fryolator area.
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Premises MaintainedInspector note: Remove cardboard from chemical shelving
What changed since the previous inspection?
Compared with Fail on July 23, 2018: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.