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Kikka @ Whole Foods Ink Block
July 7, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings4
- critical findings0
Failed findings
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(A )Cooling Methods (Pf)Inspector note: Steamed dumpling for retail sale covered with plastic wrap in cooler at 120F. Cool dumplings uncovered spread in single layer to ensure rapid cooling. Corrected on site
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Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)Inspector note: Retail sushi labels do not explicitly state that fish is raw. No consumer advisory on packages.
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Conformance with Approved Procedures (Pf)Inspector note: Lab letter for rice pH expired yesterday. Confirm up to date lab test is being processed.
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Nonfood Contact Surfaces (C)Inspector note: Food and debris on floor under 3 bay cooler. Clean and maintain to avoid attracting pests.
What changed since the previous inspection?
Compared with Pass on February 11, 2022: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.