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King Do

June 29, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings11
critical findings3

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Failed findings

Hot Holdingcritical

Inspector note: Cooked beef and rice chicken wings and shrimp on toast all between 70-95F. Cooked rice and vegetables at hot holding table at 75F. PIC stated all foods out of temperature had been out between 20 min. to and hour. All foods have been removed and reheated to 165 to ensure no bacterial growth.
code 03-3-501.16*** · critical food-safety factorstatus: Fail
Separation Segregation Cross Contaminationcritical

Inspector note: Bag of raw shrimp stored directly next to a bag of raw chicken. Discontinue and store appropriately to ensure no cross contamination.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: PIC not overseeing staff in proper hot holding procedures. Address.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Cutting boards in kitchen area visibly soiled and scoared. Clean to remove or remove. Grill top in kitchen area with excess carbon build-up. Clean to remove.
code 22-4-601/602.11** · serious findingstatus: Fail
Food Protection

Inspector note: Beef of walk-in freeezer stored on ground. Discontinue and store elevated at least 6 inches off the ground.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Dishwashng Facilities

Inspector note: Temperature guage on low temperature dishwasher not operating properly. Address
code 16-4-501.11/.15* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Soiled wiping cloths left out on counter tops. Discontinue and store in appropriate sanitizing solution.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Shelf above large bulk food containers visibly soiled. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Hand sink by smaller 3 bay sink not draining properly. Address.
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Outside dumpster with lid missing. Replace to limit any rodent activity.
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Several filters above stove top and grill with heavy grease build-up. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 31, 2010: 11 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.