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Morrissey Blvd. Wines & Liquors

health inspection result ยท Dorchester
๐Ÿ˜‡clean

Is Morrissey Blvd. Wines & Liquors clean?

Morrissey Blvd. Wines & Liquors is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 26, 2018. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Morrissey Blvd. Wines & Liquors?

Nothing was written up at the most recent inspection on March 26, 2018. A clean sheet like this is the best possible result โ€” no violations of any severity were recorded.

When was Morrissey Blvd. Wines & Liquors last inspected?

Morrissey Blvd. Wines & Liquors has 10 inspections on record going back to July 8, 2010.

dateresultscore
March 26, 2018Pass
August 10, 2017โ€”
December 8, 2016Pass
December 16, 2015Pass
June 16, 2014Pass
March 12, 2013Pass
July 18, 2012Pass
July 18, 2012Pass
February 1, 2011โ€”
July 8, 2010Pass

Morrissey Blvd. Wines & Liquors vs Dorchester

Dorchester runs 85% clean across 542 tracked restaurants โ€” 445 clean, 31 mid, 47 cooked.

Against the 542 spots Cooked tracks in Dorchester, this one comes out cleaner than 14% of them.

Other spots in Dorchester

See every restaurant inspection in Dorchester โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated March 26, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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