✓

King Do

August 6, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

PIC Performing Dutiescritical

Inspector note: Provide Additional Food Safety Manager and Food Allergy Certifications.
code M-2-103.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: Interior ice unit panel soiled clean and sanitize to remove visible soil.
code 22-4-601/602.11** · serious findingstatus: Pass
Food Container Labels

Inspector note: Provide labels on all bulk food containers.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: Provide additional covers for bulk food containers.
code 14-4-202.11* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Repair leaky pipe behind ice unit at front prep area.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Clean floor below kitchen cooking equipment. • Clean floor below shelving inside freezer walk in unit. • Provide additional rubber floor mats for rear prep.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 30, 2015: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.