✓

King's/The 88 Club

November 12, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Food Contact Surfaces Clean

Inspector note: ice machines/clean interior white panels clean can opener blade properly sanitize all knives between use
code 22-4-601/602.11** · serious findingstatus: Pass
Food Protection

Inspector note: properly submerge all food products in ice
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Utensil Storage

Inspector note: bars/wait station/provide scoop with handle at ice bins
code 10-4.302.11* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: high temp/repair gauges to unit kitchen #22 reach in/provide internal thermometer to register 41 degrees or below
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Fixture's not properly shielded

Inspector note: 3 bay sink/provide proper light shield
code 38-6-202.11* · lower-severity findingstatus: Pass
Inadequate Lighting

Inspector note: hot line/replace burnt out light
code 38-6-303.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 5, 2015: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.