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Kneeland Cafe
January 13, 2025 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Some items in plastic containers on production line without date marking. Provide date marking for foods held longer than 24 hours.
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Handwashing Sinks Installation (Pf)Inspector note: Front line hand sink water at 65F for multiple minutes. After inspection was completed hot water at hand sink had been fixed. Hot water available at other locations in establishment.
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Grease Trap(C)Inspector note: Potatoes and pans observed stored on grease trap. Remove.
What changed since the previous inspection?
Compared with Pass on October 7, 2024: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.