✓
Korean Garden Restaurant
November 9, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Wiping Cloths Use Limitation (C)Inspector note: Keep allw iping cloths in a sanitizing solution when cloths are not in use.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: In the basement use scoops with handles for dispensing bulk food product. Remove plastic bowls with no handles. In the basmeent keep 50 pound bag of onions 6 inches off the floor while stored in the basement.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: In the basement prep kitchen remove rust buildup on the top of the grase trap. Remove rust buildup on shelving inside the walk in cooler in the basement.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: In the basement keep supplies 6 inches off the floor. Clean basement walk in freezer floor. Remove buildup of soils. In the basement near the old and unused equipment remove grease buildup on the floor area. Clean the floor of the water heater room in the basement. In the main kitchen clean the floor under the hot line. Remove grase and soils buildup. CLena kitchen floor under around and behind all tables refigerators and freezers in the kitchen. Clean the hood above the cooking line. Reove grease buildup.
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Removing Dead or Trapped Birds Insects Rodents and other Pest (C)Inspector note: In the basement remove 3 fly traps set up in the prep kitchen. All 3 traps contain dead flys attached. Fly traps should not be used during open hours of this establishment.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: In the basement remove all unused equiemtment stored on the basement.
What changed since the previous inspection?
Compared with Fail on November 2, 2021: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.