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Kuizinn Lakay Plus

October 19, 2021 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings0

Failed findings

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: No date marking for foods held more than 24 hrs.
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Food Temperature Measuring Devices (Pf)

Inspector note: No food measuring thermometer provide.
code 590.004/4-302.12-PF** · serious findingstatus: Fail
Sanitizing Solutions Testing Devices (Pf)

Inspector note: No test kit for Chlorine Sanitizer provide.
code 590.004/4-302.14-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: No paper towels in dispenser provide.
code 590.006/6-301.12-PF** · serious findingstatus: Fail
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)

Inspector note: Clean sides and backsplash to remove grease soil.
code 590.004/4-601.11-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Clean floor below cooking equipment.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Light Bulbs Protective Shielding (C)

Inspector note: Electrical outlet box has no cover provide.
code 590.006/6-202.11-C* · lower-severity findingstatus: Fail
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)

Inspector note: Dead cockroach on floor near dry storage area provide current pest control report.
code 590.006/6-501.112-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on February 17, 2021: 6 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.