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Kung Fu Tea
November 4, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings0
Failed findings
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No sanitizing test kit on site. Provide.
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Wiping Cloths Use Limitation (C)Inspector note: Observed wiping cloths stored wet on counters. Store properly in sanitizer solution.
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Nonfood Contact Surfaces (C)Inspector note: Lower Level- Interior bottom of both refrigerating units soiled. Clean properly. Air drying shelf at three bay sink soiled. Clean properly.
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(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)Inspector note: Observed boxes with single -service items placed on the floor at the retail area. Elevare properly.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Cleaning equipment (mop broom) stored on the floor at the prep area. Elevate properly.
What changed since the previous inspection?
Compared with Pass on April 17, 2019: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.