Cooked?
Burger King
- resultPass
- critical violations0
- last inspectedJanuary 6, 2026
- address210 Brighton Av, Allston 02134
Is Burger King clean?
Burger King is currently Pass from Boston Inspectional Services, Health Division, from an inspection on January 6, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Burger King?
Nothing was written up at the most recent inspection on January 6, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Burger King last inspected?
Burger King has 48 inspections on record going back to May 14, 2013. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| April 22, 2026 | — | |
| January 6, 2026 | Pass | |
| October 9, 2025 | — | |
| October 3, 2025 | Fail | |
| June 20, 2025 | Pass | |
| June 11, 2025 | Fail | |
| May 30, 2025 | Pass | |
| May 16, 2025 | Fail | |
| April 15, 2025 | Fail | |
| February 28, 2025 | Pass | |
| February 20, 2025 | Fail | |
| October 28, 2024 | Pass |
Burger King vs Allston
Allston runs 88% clean across 493 tracked restaurants — 415 clean, 35 mid, 23 cooked.
Against the 493 spots Cooked tracks in Allston, this one comes out cleaner than 12% of them.
Other spots in Allston
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated January 6, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.