Cooked?

Kura Revolving Sushi Bar

September 5, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    Inspector note: Priority violations. Provide active managerial control.
    code 590.002(B)/2-102.11-PF** · serious findingstatus: Pass
  • Records Creation & Retention (Pf)
    Inspector note: Provide parasite destruction letter from fish purveyor for applicable species salmon & small tuna. All fish recieved frozen.
    code 590.003/3-402.12-PF** · serious findingstatus: Pass
  • Scheduling Inspection and Service for a Water System Device (Pf)
    Inspector note: Culligan water filtration device on site. Provide equipment manual maintainance records for the unit.
    code 590.005/5-205.13-PF** · serious findingstatus: Pass
  • Conformance with Approved Procedures (Pf)
    Inspector note: Provide annual food lab test for sushi rice documented. None on site.
    code 590.008/8-103.12-PF** · serious findingstatus: Pass
  • Warewashing Machines Manufacturers’ Operating Instructions (C)
    Inspector note: Trough tank water recovery system used to rinse plates automatically delivered to warewashing area from tableside calls for the water to be maintained with chlorine sanitizer between 50PPM & 100PPM. Use unit according to the manufacturers instructions. No presence of chlorine when tested with chlorine test kit. Plates are washed /rinsed/sanitized in low temp dish machine that was at 50PPM upon inspection.
    code 590.004/4-501.15-C* · lower-severity findingstatus: Pass
  • Warewashing Sinks Use Limitation (C)
    Inspector note: Establishment thawing raw chicken in three compartment sink. Wash/rinse/sanitize. Use food prep sink with indirect waste.
    code 590.004/4-501.16-C* · lower-severity findingstatus: Pass
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Hood tag is expired. Provide current.
    code 590.006/6-501.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 29, 2024: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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